View Full Version : What is your Thanksgiving menu?
Alice S. Fuzzybutt
11-20-2010, 07:25 PM
It's just the two of us. I'm making smaller portions of:
Turkey breast with gravy
Stuffing
Cranberry sauce
Green bean casserole (in individual ramekins)
Mashed sweet taters
Broccoli in cheese sauce
Pumpkin pie with whipped cream
I'm debating on making curried pumpkin soup.
smiler grogan
11-21-2010, 04:03 AM
I cook for turkey day every year and I always mix it up a tad
So far its a black bean pumpkin soup for starters
My Moms salad, its amazingly good
A sweet potato b-nut squash dish
A roasted corn dish
The standard garlic mashed
homemade stuffing/dressing since it doesn't go in the bird
Th is year I am going to follow Cooks Country Kitchen's salted pork recipe for the turkey
Theres more I just cant think of it right now.
realmenhatelife
11-22-2010, 05:42 AM
Chilly and homemade rolls. Our traditional aps are spinach dip and pigs in a blanket.
I also have a turkey on hand that may get made on Wednesday for a cold turkey sandwich option the day of. But it may wait for the weekend.
I also might make a key lime cheesecake, which would be kindof an inside joke.
aceofspades7
11-22-2010, 06:12 AM
turkey - if it's nice, i'm going to grill/smoke it
sausage and chestnut stuffing
mashed potatoes
corn souffle
brussels sprouts with onion & bacon
jalapeno cranberry sauce
a couple of pies
can't wait!
Misteriosa
11-22-2010, 06:51 AM
the turkey, of course w/gravy, stuffing, cranberry stuff, etc
a small pernil
arroz con gandules
a green salad (tho im the only one that eats it :o)
mashed potatoes
platano maduro and tostones
candied yams
pumpkin pie
cherry cheesecake
Jujubees2
11-22-2010, 07:01 AM
First, indulge in the Thayer’s incredible Thanksgiving Day buffet with a traditional turkey dinner complete with all the trimmings. The special Thanksgiving menu will include delicious appetizers like mushroom bisque soup, tomato bocconcini salad, pasta salad, chilled ratatouille, asparagus vinaigrette, and tossed greens.
For the main course, visit the carving station for piping hot roasted turkey and roast prime rib herb au jus. Other entrees include broiled salmon with sundried tomatoes, baked smoked pork loin in an apple brandy glaze, and baked stuffed shells.
The Thanksgiving buffet will also offer a large array of seasonable vegetables including yellow squash, turnips, carrots, green beans, plus sage stuffing and mashed potatoes.
The dessert table promises delicacies to please every palate including pumpkin pie, carrot cake, éclairs, cream puffs, cheesecake and chocolate mousse.
Thayer Hotel at West Point Offers Thanksgiving, (http://www.prlog.org/10139863-thayer-hotel-at-west-point-offers-thanksgiving-gingerbread-houses-and-tree-lighting.html)
Willmore
11-22-2010, 07:30 AM
Whatever my mom is making.
Furtherman
11-22-2010, 07:49 AM
Whatever my mom is making.
Me too.
As long as I have her stuffing and sweet potatoes, I'm happy.
That sounded weird.
Willmore
11-22-2010, 07:52 AM
Me too.
As long as I have her stuffing and sweet potatoes, I'm happy.
That sounded weird.
I'll stuff your .... wait, can I see a pic of your mom first?
Earlshog
11-22-2010, 09:06 AM
I'll stuff your .... wait, can I see a pic of your mom first?
I'll send you one... :wink:
PapaBear
11-22-2010, 08:17 PM
Chilly
You should try heating it up.
jennysmurf
11-22-2010, 10:53 PM
Whatever my mom is making.
^This. I don't normally go home for Thanksgiving, but I am this year cause of my grandma's iffy health. Can't wait to wake up to the smell of turkey and such. Mmmmmmm.....
aceofspades7
11-23-2010, 10:20 AM
I'm going to dry brine the turkey this year and grill it (if it doesn't rain)
http://www.nytimes.com/2009/11/11/dining/111trex.html?ref=dining
fried turkey, oyster stuffing, oyster stew, ham, broccoli, yams, yeast rolls, pumpkin pie...same ole, same ole...
disneyspy
11-30-2010, 09:13 AM
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