meatballs

[aceofspades7]

this is a modified version of a16's meatballs in san fran:

mix together - 1 c bread crumbs, 1 cup grana padano, 1/2 bunch parsley chopped, 8 oz prosciutto di parma ground in food processor, 15 turns of black pepper, 1 t each of italian herb mix, tuscan sunset (penzeys), 1.5 t crushed red pepper, and ground garlic.

add - 2 lbs of ground buffalo, 1 lb pork, 1 c ricotta, splash of milk, and 4 beaten eggs.

http://i270.photobucket.com/albums/jj108/davidcgallo/SAM_0087.jpg

[lleeder]

I like meataball23. Dont have a recipe unfortunately.

[goreds2]

I buy them frozen when on sale. The only way to go. :smile:

[monkfish]

It's missing the Rudy Rabbit.

[joethebartender]

I've taken them to a whole "nuther" level:
moink balls: (on the grill, wrapped in bacon, rubbed, and sauced,,,):

<a href="http://s265.photobucket.com/albums/ii201/joethebartender/?action=view&current=IMG00013-20091216-0315.jpg" target="_blank"><img src="http://i265.photobucket.com/albums/ii201/joethebartender/IMG00013-20091216-0315.jpg" border="0" alt="Photobucket"></a>

http://i265.photobucket.com/albums/ii201/joethebartender/IMG00015-20091216-1602.jpg?t=1264144211

[aceofspades7]

looks fantastic!