What's for dinner?

[bigredd]

I've got a pork tenderloin on the grill soaking up some hickory smoke, slow cooking. Some garlic mashed potatoes and maybe a crescent roll. Mmmm Mmmm, good.

[Gvac]

I've eaten more pork this weekend than I usually do in a year. Pulled pork, sausages, tenderloin, hot dogs...I really needed a change of pace.

I had a buddy of mine smoke a turkey for me, and it was amazing.

I just may buy a smoker.

[PapaBear]

I made lasagna with Italian sausage.

[Marc with a c]

beef

[Death Metal Moe]

Hamburgers. Had nachos on the side, it was a last minute idea for a dinner addition. Then had small stuff on the side like olives, sun dried tomatoes, gerkins and artichoke hearts.

Simple meal, but very good.

[Sarge]

Grilled chicken, corn on the cob, and ribs.

[lleeder]

beef

cue the themesong

[bigredd]

I've eaten more pork this weekend than I usually do in a year. Pulled pork, sausages, tenderloin, hot dogs...I really needed a change of pace.

I had a buddy of mine smoke a turkey for me, and it was amazing.

I just may buy a smoker.

Bring me your finest smoked meats! You gotta get one if you've got a good palce for it. It's a lot of work to really smoke like a turkey or a brisket but obviously the payoff is worth the effort.

[burrben]

peanut butter and jelly...

i spent all my money on something else

[J.Clints]

skyline chillie

[ChimneyFish]

I'll be finishing the tacos and refried beans form the other night.

[cougarjake13]

leftovers from an earlier trip to the ale house

[feralBoy]

We stopped eating at about 5, but we had, bbq ribs, chicken, corn, shrimp. We also made homemade snow cones which was really fun.

[Don Stugots]

Roll 'n Roaster

[Marc with a c]

Roll 'n Roaster

i hate you

[Don Stugots]

i hate you

come on over. you know you are always welcome.

[Marc with a c]

come on over. you know you are always welcome.

my contacts are out, and im going to bed soon. maybe you should come over here.

[Don Stugots]

my contacts are out, and im going to bed soon. maybe you should come over here.

cant, i got a good spot in front of the building. i am not giving that up for nothing.

[JPMNICK]

cant, i got a good spot in front of the building. i am not giving that up for nothing.

HHAAH, only people from Brooklyn / NYC area will really understand that statement. I know my fam who lives in brooklyn try to keep there spot all week.

[sr71blackbird]

I think we should have a Roll N Roaster board event!

[Marc with a c]

I think we should have a Roll N Roaster board event!

in.

[sr71blackbird]

I am down, big time!

[Death Metal Moe]

peanut butter and jelly...

i spent all my money on something else

http://www.myfonts.com/images/family/elemeno/bindle.gif

[ChimneyFish]

HHAAH, only people from Brooklyn / NYC area will really understand that statement. I know my fam who lives in brooklyn try to keep there spot all week.

You do understand that other cities have what is known as "traffic", right????:wink:

[sailor]

I've eaten more pork this weekend than I usually do in a year. Pulled pork, sausages, tenderloin, hot dogs...I really needed a change of pace.

I had a buddy of mine smoke a turkey for me, and it was amazing.

I just may buy a smoker.

cast iron stove top smoker (http://www.zaccardis.com/emeril-cast-iron-stovetop-smoker.html)

[Don Stugots]

I think we should have a Roll N Roaster board event!

in.

the experience will be having one there in AUG. and they serve beer.


As for my parking spot. my truck will not move till next sunday.

[sailor]

You do understand that other cities have what is known as "traffic", right????:wink:

traffic's way different from nowhere to park. we now rent one floor of a two-family home...private parking. i can't imagine going back to hunting for parking on the street.

[Tenbatsuzen]

Liz made fish tacos.


First person to make a joke will get my knee driven into your jaw.

[sailor]

Liz made fish tacos.


First person to make a joke will get my knee driven into your jaw.

i think you just did it for us.

[ChimneyFish]

traffic's way different from nowhere to park. we now rent one floor of a two-family home...private parking. i can't imagine going back to hunting for parking on the street.

I know.
One of the many reasons I couldn't live in the city. Way too many people.

The only places that aren't like that in Philly you:

1) wouldn't want to live there

2) certainly wouldn't want to park your car anywhere near there

Then again, I haven't been there in a few years, so who knows what it's like now????




And since dessert is part of the meal, I just had a bowl of Edy's peanut butter cup.
Very tasty.

[Don Stugots]

Liz made fish tacos.


First person to make a joke will get my knee driven into your jaw.

i think you just did it for us.

yeah he did.

[Friday]

Vino Bianco

[Tenbatsuzen]

Vino Blanco

Liquid diet?

[Friday]

Liquid diet?

yup...Trying to lose my memory.... get it? get it?

ba dum ching!

*insert cane yank here*

[Bellyfullasnot]

I'll be finishing the tacos and refried beans form the other night.

It's not a dinner idea, but next time scrape all of the taco insides into an omelette.
Add a little hot sauce and start the day.

[BoondockSaint]

Brats on rolls with kraut and mustard.

[Acne_Americana]

Round 1: Chicken with pesto and marinara sauce, with potatoes, peas and corn.

And a few hours later....

Round 2: Hamburger, macaroni salad, and popcorn. Apple Cider to wash it all down.

[PapaBear]

I'm fixing beef liver for dinner Wednesday night. I don't fix it often (because it's not really that good for you), but my liver fucking rules. My son loves it too.

[bigredd]

I thinking about firin up the grill again tonight. Maybe some big ol porck chops or a nice grilled chicken breast. Probably pork...I think I'm having yardbird for lunch.

[Hottub]

Pirogies with sauteed onions, and a salad. I like mustard, she likes sour cream.

And a beer.

[MellySmelly]

I cooked lasagna tonight, the menfolk are happy.

[Hottub]

I cooked lasagna tonight, the menfolk are happy.

Not all of them. Send me a little piece, please.

[MellySmelly]

Not all of them. Send me a little piece, please.

of lasagna or ass?

[Hottub]

of lasagna or ass?

Yes, please.

[Fallon]

Chicken sandwich at Wendys. It was alright.

[Tenbatsuzen]

My throat is sore so I can't eat dairy, and I really want pizza right now.

Although Fallon's idea sounds good.

[Fallon]

My throat is sore so I can't eat dairy
Cockbreath.

[WhistlePig]

Pirogies with sauteed onions, and a salad. I like mustard, she likes sour cream.

And a beer.

mmmmm I LOVE pirogies! I saute mine with butter, onions and mushrooms. Delish!

[Hottub]

I love you more with each post!!!:wub:

[CofyCrakCocaine]

I'm torn between attempting a half-assed grilling in spite of the threatening skies, getting some Thai food, or making beef stir fry.

Maybe I'll just settle for swiss steak.

[Hottub]

I'm torn between attempting a half-assed grilling in spite of the threatening skies, getting some Thai food, or making beef stir fry.

Maybe I'll just settle for tube steak.

Don't make you a bad person C3

[Mike from Bklyn]

Two chicken patties with cheese, three small pieces of corn on the cob (which I overcooked) and tater tots. Sam Adams Summer Ale to wash it down.

[LordJezo]

I had a reheated turkey leg and the fiancee had a Korean instant noodle bowl.

[FUNKMAN]

no surprise i made kielbasa ( this way for the first time )

i cut up peppers, onions, and fresh hunks of garlic and lightly sauted them in olive oil with a little salt 'n' pepper. put them in a 'cooking bag' with the sliced kielbasa and whole potatas out of a can. cooked on 350 for 1 hour and it's pretty good.

i think next time i'll cut up some fresh potatas instead...

[Hottub]

Funk, I've got to get you my mother in law's kielbasa recipe. (I'll look for it in a few)

Of the top of my head, shredded cabbage, saurkraut, crushed tomatoes, LOTS of garlic, basil, bay leaves, salt and pepper. Simmer that shit for a few hours. Let all the flavors meld. Add your grilled and sliced kielbasa. Keep simmering.
Serve over dumplings or fresh rye bread.

Fuckin' starving!!

[FUNKMAN]

Funk, I've got to get you my mother in law's kielbasa recipe. (I'll look for it in a few)

Of the top of my head, shredded cabbage, saurkraut, crushed tomatoes, LOTS of garlic, basil, bay leaves, salt and pepper. Simmer that shit for a few hours. Let all the flavors meld. Add your grilled and sliced kielbasa. Keep simmering.
Serve over dumplings or fresh rye bread.

Fuckin' starving!!

VERY NICE! thanks for the recipe! I've got to learn to start using more herbs in my meals...

[Fat_Sunny]

What Can You Grill Experts Recommend On Grilling A Fatty Fish, Like Salmon? When F_S Puts This Right On The Grill, It Just Flames Up So Badly Because It Is So Oily, So The Only Thing He Can Think To Do Is To Cook It On A Piece Of Aluminum Foil. This Works Fine, But Then You Don't Get The Nice Grill Marks, And You Lose Some Of The Grill Flavor. Any Advice WIll Be Appreciated.

[cupcakelove]

What Can You Grill Experts Recommend On Grilling A Fatty Fish, Like Salmon? When F_S Puts This Right On The Grill, It Just Flames Up So Badly Because It Is So Oily, So The Only Thing He Can Think To Do Is To Cook It On A Piece Of Aluminum Foil. This Works Fine, But Then You Don't Get The Nice Grill Marks, And You Lose Some Of The Grill Flavor. Any Advice WIll Be Appreciated.

I usually use a piece of foil, but you can use a piece of wood too. That way you get the wood flavor in addition to the grill.

[Hottub]

Use an oak plank. Let that fish get all nice and cooked. Then give it 1 minute per side on the grill itself. Slightly seared and grilled to perfection.

i usually do what cupcake does, and use foil, but the pros say use a piece of wood.

[Fat_Sunny]

Use an oak plank. Let that fish get all nice and cooked. Then give it 1 minute per side on the grill itself. Slightly seared and grilled to perfection.

i usually do what cupcake does, and use foil, but the pros say use a piece of wood.


That Might Be An Idea...To Cook It On The Foil, But Then Give It A Minute On The Grill Itself. Maybe Pat Off The Cooked Out Oil Quickly And Then Put Right On The Grill. F_S Will Give That A Try. Thank You, Boys!

[MrPink]

What Can You Grill Experts Recommend On Grilling A Fatty Fish, Like Salmon? When F_S Puts This Right On The Grill, It Just Flames Up So Badly Because It Is So Oily, So The Only Thing He Can Think To Do Is To Cook It On A Piece Of Aluminum Foil. This Works Fine, But Then You Don't Get The Nice Grill Marks, And You Lose Some Of The Grill Flavor. Any Advice WIll Be Appreciated.

One word, sushi!

i had Corona for dinner, yeah my life is in shambles.

[Bellyfullasnot]

Pork cutlets for dinner, but I just took down 4 white castle cheeseburgers and two bud lights. I wish I ordered 6 more.

[weekapaugjz]

a fantastic plate of chicken wings with several budweisers. it was delicious.

[bigredd]

What Can You Grill Experts Recommend On Grilling A Fatty Fish, Like Salmon? When F_S Puts This Right On The Grill, It Just Flames Up So Badly Because It Is So Oily, So The Only Thing He Can Think To Do Is To Cook It On A Piece Of Aluminum Foil. This Works Fine, But Then You Don't Get The Nice Grill Marks, And You Lose Some Of The Grill Flavor. Any Advice WIll Be Appreciated.

Are you grilling with charcoal or gas? If using gas I sometimes like to get the grill hot searing the fish then turn the heat off and cook using low, indirect heat. Either way you should be able to buy cooking planks for fish and they're great. The cedar planks make some yummy salmon.

[bigredd]

For dinner tonight I think I'm gonna hit the fish market and see if there's any good Ahi tuna. I'd like to throw that on the grill and porch drunk as fuck and whip my neighbor's ass in NCAA Football '08 on the ol XBox 360. I'm stoked about evening.

[epo]

Boneless pork chops, asparagus & potatoes on the grill. Yummy!

[weekapaugjz]

i went to my favorite mexican restaurant and got the enchilada revolution. so fucking good.

[JesterOfSadness]

Shrimp Tempura Rolls from a new sushi place by me. Great stuff.

[prothunderball]

Red Barron's Four Cheese frozen pizza. I'm moving today and can't be bothered to cook, and don't want to waste the cash eating out.

[Thebazile78]

What Can You Grill Experts Recommend On Grilling A Fatty Fish, Like Salmon? When F_S Puts This Right On The Grill, It Just Flames Up So Badly Because It Is So Oily, So The Only Thing He Can Think To Do Is To Cook It On A Piece Of Aluminum Foil. This Works Fine, But Then You Don't Get The Nice Grill Marks, And You Lose Some Of The Grill Flavor. Any Advice WIll Be Appreciated.

I noticed that some folks have already suggested planking your salmon, but you can also try making a smoker pouch* and using steaks rather than fillets on the grill.

And skin them first. (I know that crispy salmon skin is yummy, but that's where your fats are coming in!)

On the other hand, steaks are thicker, so they make for better grilling. There was a whole episode of Good Eats on the Food Network that covered cooking fish, including salmon (http://www.foodnetwork.com/food/recipes/recipe/0,,FOOD_9936_157,00.html?rsrc=search). . .I get hungry just thinking about it!

And speaking of the Food Network, here's the search results I got today when I typed in "grilled salmon" into the search engine. (http://web.foodnetwork.com/food/web/searchResults/0,7822,,00.html?searchString=grilled+salmon&searchType=Recipe&sortField=sctn_dsp_name&sortOrder=asc)







* To make a smoker pouch:
(1) Get some mesquite chips (sold online, at WholeFoods, Sur La Table, shmancy cooking stores, etc.) and soak in water for at least 30 minutes.
(2) Take some heavy-duty aluminum foil, fold it into an envelope and put the chips inside. (3) Seal the pouch, then stab a few holes in it.
(4) Stick the pouch on the grill, over the heat. Put your food item to be smoked (fish, chicken, steak, etc.) near it, but not on top and close the lid of your grill.

The smoke will flavor the meat very nicely.

[bigredd]

I took a four hour nap this afternoon and my fish place was closed when I woke up. Fuck! Anyway I went three doors down, hit the pool and my ol lady stopped by with a 1/4 pounder with cheese from McD's. I haven't had that nasty shit in a long time but it was GOOD.

[Bellyfullasnot]

Tonight it was leftover seafood cavatelli from popeis (Bethpage). It was great last night and good ten minutes ago. This late night zombie snackin' is gonna kjill me.

[PapaBear]

I've already planned dinner for the next 3 days. Monday: Fried catfish, Tuesday: grilled ham steaks, Wednesday: BBQ baby back pork ribs.

[FUNKMAN]

I've already planned dinner for the next 3 days. Monday: Fried catfish, Tuesday: grilled ham steaks, Wednesday: BBQ baby back pork ribs.

want to watch some gladiator movies... um I mean after we eat?

[Bellyfullasnot]

I haven't had catfish in 10 years. I'm pretty jealous.

[PapaBear]

I haven't had catfish in 10 years. I'm pretty jealous.
I have it about once every two weeks. Damn shit's getting expensive, though.

[citymedic27]

i had marinated steak tips grilled, A1, rice pilaf, and brownies for dessert.

[PapaBear]

I saw this recipe in the paper a couple weeks ago. I'm going to try it tomorrow.

BACON CHEESEBURGER

Start to finish: 20 minutes

Servings: 4

1/2 pound bacon

1 small yellow onion

1 roasted red pepper

1 pound ground beef (85 percent lean)

1/2 teaspoon salt

1/4 teaspoon freshly ground black pepper

1 cup grated Parmesan cheese

Heat a large skillet over medium-high flame. Add the bacon and cook until crisp, about 3 to 5 minutes. Drain and set aside.

Coat the grill rack with oil or cooking spray. Preheat the grill to medium-high.

Place the onion in a food processor and pulse until finely chopped. You may need to scrape down the sides several times. Add the bacon and roasted red pepper, then pulse again until just chopped. Transfer the mixture to a large bowl.

Add the ground beef, salt, pepper and cheese to the bowl, then use your hands to gently combine until just mixed. Divide the meat into four equal patties.

Grill the burgers for 4 to 5 minutes per side. Do not press the burgers during cooking.

[Fat_Sunny]

I saw this recipe in the paper a couple weeks ago. I'm going to try it tomorrow.


Quote:
BACON CHEESEBURGER

Start to finish: 20 minutes

Servings: 1

1/2 pound bacon

1 small yellow onion

1 roasted red pepper

1 pound ground beef (85 percent lean)

1/2 teaspoon salt

1/4 teaspoon freshly ground black pepper

1 cup grated Parmesan cheese

Heat a large skillet over medium-high flame. Add the bacon and cook until crisp, about 3 to 5 minutes. Drain and set aside.

Coat the grill rack with oil or cooking spray. Preheat the grill to medium-high.

Place the onion in a food processor and pulse until finely chopped. You may need to scrape down the sides several times. Add the bacon and roasted red pepper, then pulse again until just chopped. Transfer the mixture to a large bowl.

Add the ground beef, salt, pepper and cheese to the bowl, then use your hands to gently combine until just mixed. Divide the meat into four equal patties.

Grill the burgers for 4 to 5 minutes per side. Do not press the burgers during cooking.


There Was A Typo At The Beginning Of The Recipe, But F_S Fixed It For Ya!

[PapaBear]

There Was A Typo At The Beginning Of The Recipe, But F_S Fixed It For Ya!
It will actually be serving 3, so yeah. The burgers will be pretty big.

[drusilla]

fresh red bell pepper mixed in with ground meat is the best burger ever. my favorite is red bell pepper with ground chicken, but last night i made it with ground turkey. not bad.

[weekapaugjz]

i had a fantastic 16 oz. kansas city strip steak with grilled asparagus and some type of bean concoction in celebration of the new job.

[King Hippos Bandaid]

Italian Bistro, Wifey went to see an awful Justiin Timberlake Concert


I had a Whole Wheat Panini with Fresh Mozzarella Grilled Chicken and Roasted Peppers


:king:

[Bellyfullasnot]

Burger King chicken sandwich and a cheeseburger @ 11:30pm. Burger King still sucks.

[PapaBear]

BTW... That Bacon Cheeseburger recipe I posted up there a few posts ago was really freaking good.

Tomorrow.. 2.5 lb. London Broil with mushrooms, canned tomato soup, canned cream of mushroom soup, onion soup mix, red potatoes, salt and paprika cooked in a crock pot for 10 hours.

[PapaBear]

I made some Cajun sausage soup with cornbread. Carrot cake for desert.

Life is good.

[bigredd]

I've got some boneless pork ribs smoking over some hickory. I'll have that with just a lil BBQ sauce and maybe just maybe a cold beer. Oh, and some stuffing.

[bigredd]

Tonight it's grilled bacon wrapped filet with a ceasar salad and a whole lot of red wine.

[Marc with a c]

burritos and margaritas

[sailor]

burritos and margaritas

then heading to hooters?

[Marc with a c]

then heading to hooters?

ugh. no, she wasn't with me.

[King Hippos Bandaid]

Wifey made some nice swordfish steak and some whole wheat pasta


then made a cake to celebrate my belated burftday

what a gal

:king:

[bigredd]

Fillets with with red wine then I'm gonna get house drunk...get hammered..maybe eat a pill...maybe feel bad tomorrow. Good times.

[Chigworthy]

I'm in the process of rigging up some rosemary-crusted venison chops, mashed sweet potatoes, and sauteed zucchini.

[Fez4PrezN2008]

Made slow-roasted oxtails for first time tonight, and it's true what marc with a c says, the sweetest meat IS next to the ass hole !

http://uktv.co.uk/images/standarditem/L1/503726_L1.jpg

[epo]

A three-bean turkey chili. Yum.

[King Hippos Bandaid]

hors d' ouerves night

pigs in a blanket, wings mozz sticks mini tacos

im gonna get some dessert for us from Perkins

[Dash77]

Home made dumplings with fried chicken & cabbage.

[Snoogans]

by the way, an update to my thread. The mcdonalds here raised the price of double cheeseburgers so they are no longer the same as burgers

[King Hippos Bandaid]

by the way, an update to my thread. The mcdonalds here raised the price of double cheeseburgers so they are no longer the same as burgers


thats what I thought, it comes and goes on the $1 menu

thank god my fav chicken sandwich is still available

I love the Burger King Original Chicken Sandwich

[PapaBear]

NY Strip, summer veggie mix, mashed potatoes, and rolls.

[Snoogans]

i didnt eat dinner. In fact, now that I think about it, I havent eaten since like 2 and im still not hungry.

Maybe I should smoke weed, I havent all day and havent been hungry

[BoondockSaint]

I made pancakes. Or as I like to call them, unity cakes.

[King Hippos Bandaid]

I made pancakes. Or as I like to call them, unity cakes.

keep me posted on the McRib, we r coming up next week

wife made turkey meatloaf, and a salad with fat free italian , it was good,

I hate being healthy, it's against what I stand for

[aarathi]

Today is my wedding anniversary. My husband bought fried rice and chilly chicken for this dinner. I like this food very much.

[bigredd]

Tonight's menu features boneless chicken breast injected with Louisiana Hot Sauce and grilled over hickory chips. I might melt a slice of provolone on it and call it good. I haven't thought about a side yet. Hmmm.

[King Hippos Bandaid]

nice job Redd

My Wife made me some Turkey Chili not too shabby and healfy

[DiabloSammich]

Tonight's menu features boneless chicken breast injected with Louisiana Hot Sauce and grilled over hickory chips. I might melt a slice of provolone on it and call it good. I haven't thought about a side yet. Hmmm.



Cube up some potatoes real small, sprinkle on some Cajun seasoning, broil for 10 to 15 till they're crispy. And a cold beer of your choice, call it a day.

[bigredd]

Cube up some potatoes real small, sprinkle on some Cajun seasoning, broil for 10 to 15 till they're crispy. And a cold beer of your choice, call it a day.

Damn it man. That sounds just this side of perfect with maybe some green pepper in there too but alas I have no potatoes.

NNNNNNOOOOOOOOOOOOOOOOOOOOOOOOOOOOOO!!!!!!!!!!!!!! !!!!!!!!!!!!!!!

I'm looking at some instant mashed potatoes at best. I couldn't get the ol lady to come across with a cornbread stuffing. Maybe I have rolls or something.

[Bellyfullasnot]

TAquitos and a beer.

[bigredd]

What Can You Grill Experts Recommend On Grilling A Fatty Fish, Like Salmon? When F_S Puts This Right On The Grill, It Just Flames Up So Badly Because It Is So Oily, So The Only Thing He Can Think To Do Is To Cook It On A Piece Of Aluminum Foil. This Works Fine, But Then You Don't Get The Nice Grill Marks, And You Lose Some Of The Grill Flavor. Any Advice WIll Be Appreciated.

Try a cedar or cherry grilling plank. It's a plank of wood you soak in water for like an hour then put your fish on it and the whole thing on the grill. A lil rosemary, lemon, salt & pepper and you're golden. The plank won't burn but it gives a nice hint of smoke to the fish.

[BoondockSaint]

I had this last night. Smoked sausage, sauerkraut, cabbage, onions, and potatoes cooked all day in the crockpot with some chicken stock.

http://i48.photobucket.com/albums/f245/jfm75/SmokedSausage.jpg

[weekapaugjz]

I had this last night. Smoked sausage, sauerkraut, cabbage, onions, and potatoes cooked all day in the crockpot with some chicken stock.

http://i48.photobucket.com/albums/f245/jfm75/SmokedSausage.jpg

You have any leftovers that I can enjoy if I come over?

[BoondockSaint]

A ton.

[drusilla]

famous dave's

[Fez4PrezN2008]

I had this last night. Smoked sausage, sauerkraut, cabbage, onions, and potatoes cooked all day in the crockpot with some chicken stock.

http://i48.photobucket.com/albums/f245/jfm75/SmokedSausage.jpg
Ironically it looked the same 24 hrs later - right?

Just sayin'

[bigredd]

Ironically it looked the same 24 hrs later - right?

Just sayin'

Oh...my god...Becky...

That looks terrible. I'm not a kraut guy though.

[King Hippos Bandaid]

I actually cooked for the 2nd time since Marriage, I made Chicken Parm with some angel hair pasta in a Pomadoro Sauce

[Bossanova]

I actually cooked for the 2nd time since Marriage, I made Chicken Parm with some angel hair pasta in a Pomadoro Sauce

Way to challenge yourself with such a hard meal to make

[King Hippos Bandaid]

Way to challenge yourself with such a hard meal to make


I went to school for Hotel Restaurant Management, suck at cooking ,but can easily make a Chicken Parm

I just am lazy, I choose not to cook

[Jujubees2]

I just finished a post-game veggie grinder from Toppers. It had onions, mushrooms, green peppers and tomatos with melted provolone. Not bad it would have tasted better if we won.

[Jughead]

I cut red potato's in quarters....Rubbed them with rosemary and very high quality chili powder....I Put them in the oven at 400 degrees with cooking spray....I put a pork shoulder roast on the grill rubbed with one whole jar of mild horseradish and honey mustard....Then I grilled some whole asparagus tips with fresh lemon and black pepper corns ....Sprayed with butter.....Yummy:smoke:

[Hottub]

Goddam, Jug
I'm fuckin' starving!

[bigredd]

Tonight I'm trying my Mom's lasagne recipe with minor alterations. I've got my fingers crossed.

[Fallon]

Chop suey tonight. Yeeeeaah!

[King Hippos Bandaid]

Tonight I'm trying my Mom's lasagne recipe with minor alterations. I've got my fingers crossed.

good luck, sounds good

Wife and I are hungover, so either take out, or hot dogs and french fries

[bigredd]

good luck, sounds good

Wife and I are hungover, so either take out, or hot dogs and french fries

I'm haingin a little too. I think this lasagne is going to be Good for that.

[Jughead]

Tonight..Simple...Ive been painting!!!...Hamburger Beans..with sweet onion,chili sauce ... Mrs Jug made some great pasta salad With pepperoni....When I was a kid we called it goulash (the hamburger beans.)...Its just kidney beans Dark and light,,, Garlic, Hamburger,Onion and you use the juice from the beans....We call it the Jug hayseed special...:smoke:

[Hottub]

That's 2 nights in a row, Jug. Your dinners rule.
MsTub is making chicken marsala with salad, and egg drop soup.
I'm setting the table.

[Bossanova]

just made cajun blackened chicken over rice

[djjd]

got early this morning, cut up two potatoes, two turnips, two carrots

put all that in a crock pot (slow cooker), a long with four chicken thighs, some chicken stock and water and seasoning (basil and bay leaves)

about two hours ago i deboned and skinned the chicken thighs and added some frozen peas and frozen brussel sprouts

just finished my second bowl with two slices of my neighbours home made bread

delicious

[bigredd]

got early this morning, cut up two potatoes, two turnips, two carrots

put all that in a crock pot (slow cooker), a long with four chicken thighs, some chicken stock and water and seasoning (basil and bay leaves)

about two hours ago i deboned and skinned the chicken thighs and added some frozen peas and frozen brussel sprouts

just finished my second bowl with two slices of my neighbours home made bread

delicious

Nice!

[King Hippos Bandaid]

had burger king

their old skool chicken sandwich is the only thing I eat there

[eeroomnhoj]

We had a roast beef cooked in coffee. The gravy it made was very strong, didn't taste like coffee at all once the drippings mixed into the coffee.

[WampusCrandle]

i'm visiting my grandparents in Sarasota, Fl and we went to the "Linger Lodge" (linger longer!) and i thought of xm (gay). its really cool place to eat, next to a little river with tons of wildlife and alligators. i had fried alligator tenders for an appetizer and a alligator chowder, followed by catfish dish with a southern name and a great spicy aftertaste. soooo damn good!

http://www.lingerlodgeresort.com/images/rv-resort-4.jpg

its really beautiful at sunset

http://www.lingerlodgeresort.com/index.htm

[Jughead]

That's 2 nights in a row, Jug. Your dinners rule.
MsTub is making chicken marsala with salad, and egg drop soup.
I'm setting the table.

Tell me some time about that chicken i would like to know how to make it...Also egg drop soup...I could goggle it but i would rather hear how she makes them both....Im making something right now the boys at work buy from me as fast as I can make it(Beer Money)....(I'm bragging:sleep:).....My home made Angus crisp beef jerky......Peppered!!! want to try it..???I just bought a new special dehydrator..Its works very good compared to my older one....

[Jughead]

got early this morning, cut up two potatoes, two turnips, two carrots

put all that in a crock pot (slow cooker), a long with four chicken thighs, some chicken stock and water and seasoning (basil and bay leaves)

about two hours ago i deboned and skinned the chicken thighs and added some frozen peas and frozen brussel sprouts

just finished my second bowl with two slices of my neighbours home made bread

delicious

I cook a lot with turnips..That sounds great im gonna try that...yummy..As good as you are on the computer you should be able to buy the thighs already boneless....:wink:

[FUNKMAN]

my co-worker brought in a bunch of striper he caught and his wife cooked. first time i've had it and it was pretty good. it tasted like tuna and flounder at the same time. then i had a bag of fruitcandy and a bag of peanuts. washed it down with water

[BoondockSaint]

I made a couple of burgers with my new meat grinder. They were fantastic. I can't wait to make sausages with it.

[Drunky McBetidont]

seeing as it is fat_tuesday... i am deep frying everything. mini egg rolls, steak fries, chicken fingers, perogies and taquitos (all remenants from superbowl)
i know how to rep as the biggest gainer baby! donuts for desert
http://digitalheadbutt.files.wordpress.com/2007/05/fat-ronaldo.jpg

[Bossanova]

Some Kashi Autumn Harvest with Vanilla Silk

[Jujubees2]

Rice pilaf with broccoli and chick peas

[bigredd]

In honor of Fat Tuesday I went to my favorite lil Cajun joint and had some red beans & rice, crawfish boudin and a couple cold beers. Yummy.

[DiabloSammich]

A big bowl of white rice.

Three cheers for solid food!! Hip, hip...

[soupcan]

3 day old leftover chinese ....omethin wasnt quite eright thuhg

[WampusCrandle]

left over pizza

[Dougie Brootal]

guilt and regret.

[DiabloSammich]

After some Food Network inspiration, I made homemade chicken noodle soup.

For the noodles I used cheese tortellini, and for the chicken I made little meatballs out of chicken/apple sausage and fresh parmesan. Lots of chunky vegetables and fresh herbs.


Outstanding.

[BoondockSaint]

A nice T-bone with onions and mushrooms and some roasted potatoes. I deserved it.

[led37zep]

when I get back from the gym I think I'm going to BBQ up some chicken marinating in a soy/teriyaki sauce.

[King Hippos Bandaid]

wife made baked ziti with fat free mozz and ricotta, not too shabby

but needs more fat

[OneEyeJack]

old candy

[ToLEEdo]

Vito's special Tony Packo's Pizza. Made with Hungarian sausage, chili meat, onion, mustard and a side of spiced pickles. Toledo Pride.

[bigredd]

Homemade chicken & dumplings. I'm pretty excited.

[jauble]

Italian herb and cheese soup with noodles.

[Heather 8]

Just ordered dinner form George Lu. Crab rangoon, sweet & Sour shrimp (for me) and a spare rib combo dinner (for the hubby) should be here in 20.

[Tenbatsuzen]

Just ordered dinner form George Lu. Crab rangoon, sweet & Sour shrimp (for me) and a spare rib combo dinner (for the hubby) should be here in 20.

I thought pregnant chicks aren't supposed to eat seafood...

[Heather 8]

I thought pregnant chicks aren't supposed to eat seafood...

Shrimp is OK. Just can't have shark, swordfish, and tile fish (not that I was eating any of that beforehand). And of course sushi is out... dammit.

[Lady Resin]

Made ziti with hot and sweet sausage with:

http://www.naninas.com/images/image_24.jpg

And a great nice crusty Itialian bread. Yummy!!!

[djjd]

goddamn freezing here today, threw chicken soup stuff in the crock pot this morning and just enjoyed a big hot bowl right now

[Lady Resin]

goddamn freezing here today, threw chicken soup stuff in the crock pot this morning and just enjoyed a big hot bowl right now


Soup rocks the fat ass!!! I love making stock!!

[King Hippos Bandaid]

went to inlaws, had Pot Roast Mashed Potatoes , Corn and Quiche of all things (Spinach and Zucchini)

[PapaBear]

I just picked up some of this at Food Lion...

http://ecx.images-amazon.com/images/I/51iokYd83hL._AA280_PIbundle-12,TopRight,0,0_AA280_SH20_.jpg

I have to say. For something that's instant, and only costs $2.50, this stuff is pretty freaking outstanding!

[cupcakelove]

Hummus with tahini from The Hummus Place in the east village. It was garbonzorific. I also had some Turkish coffee.

[Heather 8]

I just picked up some of this at Food Lion...

http://ecx.images-amazon.com/images/I/51iokYd83hL._AA280_PIbundle-12,TopRight,0,0_AA280_SH20_.jpg

I have to say. For something that's instant, and only costs $2.50, this stuff is pretty freaking outstanding!

I used to live off that stuff. Sometimes I'd use it in a stir-fry with some tofu, very tasty.

[bigredd]

Tonight I'm grilling some chicken breasts marinated for 36 hours in Brianna's Santa Fe Blend. http://www.briannassaladdressing.com/products I've done the ol italian dressing as a marinade but this stuff looked too yummy not to soak some yardbird in.

[Heather 8]

Grilled veggies with pesto mayo on ciabatta bread.

[BoondockSaint]

I had a homemade sausage with peppers and onions on a roll. It's the first one I've made that looked like a sausage should look. I'm really digging making them now. This is a sweet Italian. Next time I'll make hot Italian or maybe some Irish bangers. Here's a picture of the little fella.

http://i48.photobucket.com/albums/f245/jfm75/homemadesausage001.jpg

[Gvac]

I had a homemade sausage with peppers and onions on a roll. It's the first one I've made that looked like a sausage should look. I'm really digging making them now. This is a sweet Italian. Next time I'll make hot Italian or maybe some Irish bangers. Here's a picture of the little fella.

http://i48.photobucket.com/albums/f245/jfm75/homemadesausage001.jpg


Tease.

I had an absolute feast today. Mom was finally feeling well enough to cook after 6 weeks of daily radiation treatments and insisted on making me a belated birthday meal. It was a Thanksgiving dinner with all the trimmings.

I think I may explode.

[Jujubees2]

Just ordered an egplant parm and can't wait for it to get here.

Man I'm starving.

[eeroomnhoj]

My wife made a spagetti/chicken/onion/mushroom soup casserole. I've been married long enough ti say it was delicious. If course there is enough for lunch the rest of the week. I is a lucky man.

[Bossanova]

Rice Chex w/ Silk and Yuengling

[PhishHead]

Rice Chex w/ Silk and Yuengling

silk rocks.

[Jujubees2]

Just ordered an egplant parm and can't wait for it to get here.

Man I'm starving.

Follow-up. Just wolfed it down and now I'm back to work.

[outlawfrank]

lafayette coney's

http://www.fancymag.com/images/coneyisland01.jpg

http://farm1.static.flickr.com/159/413395305_0997d0450e.jpg

[bigredd]

Tonight it's good ol Red Baron frozen pepperoni pizza. Um um good.

[cougarjake13]

chimichanga

[King Hippos Bandaid]

whole wheat shorti at Wawa

Turkey Bacon Lettuce Onion Oregano Salt and Pepper

had a propel instead of my normal water

and some sunflower seeds

[FUNKMAN]

just made a pot of pasta fagioli... gonna toast a little italian bread, lightly buttered and gonna dig in

only drawback is I ran out of the sharp hunk provolone. Sam's usually has the provolone at a 3rd of the cost of shop-rite and a 1/4 of the cost of the local italian deli... so I wait patiently til Sam's gets some more in

[bigredd]

Spaghetti with hamburger and Newman's "Sockarooni" sauce.

[cougarjake13]

flatbread philly

[PapaBear]

I won't be cooking this until Friday, but I'd just like to thank the Food Lion employee who doesn't know how to use the pricing gun. I just got a 3 1/4 pound corned beef brisket for 20 cents!!! The weight was listed as 0.04lbs.:lol:

[joethebartender]

it's a few hours late but tonight I made a london broil. I marinated it for a whole day in soy, red wine, oil, hot pepper flakes, garlic, onion, brown sugar, and a tiny bit of cumin. Cooked it for 6 minutes a side over very hot natural wood charcoal. Made potatoes, onions, and carrots in foil on the same fire. It was awesome! great wine too...Toad hollow Pinot Noir.

[FUNKMAN]

i had a salami on white bread a co-worker gave me and a greek salad from Pierre's in south brunswick

when i get home at 3 a.m. i know i'll be munching on something else, maybe a yogurt and some provolone

[Friday]

i spent four hours making my mom's red sauce.... freaking incredible basily goodness.

paired that with some fettucini, homemade garlic bread and some Pinot Noir.
my own little pre-Easter feast for one.

if only there were someone to share it with... *sigh*

[IamFogHat]

Meatball sub from Potbelly's. Tasty.
Oh and beer.
And whiskey.

[Tall_James]

Marinated Petite Sirloin
Sauteed Mushrooms, Onions & Shallots
Mashed Potatoes
Asparagus with butter and Parmesan

Now I'm eating Easter candy as I prepare the baskets for the kids.

[Alice S. Fuzzybutt]

Shrimp scampi with angel hair pasta.

Or delivery if I screw it up.

[Friday]

note to self: buy a cadbury creme egg tomorrow before they all go away

[Alice S. Fuzzybutt]

note to self: buy a cadbury creme egg tomorrow before they all go away

A girl after my own heart!

[commish13]

Just grabbed a Slurpee from 7-Eleven. Half coke half cherry. Wanted a fuckin' buttered roll or two, though. I guess it was a couple hours early though.

Lamb and other goodness for Easter tomorrow. MMMMMM

[BoondockSaint]

Went to my brother's house tonight to celebrate my father's 75th birthday, my niece's 10th birthday and Easter. My brother and his wife made Dr. Pepper marinated flank steak (outstanding), mashed potatoes with cheddar cheese, smoked bacon, onions and garlic (even better than it sounds) and some spicy garlic bread that I may dream about tonight. And then 5 year old nephew told my father that he he was so old that he should be a statue. And my niece told me that she has earned an award for being an advanced reader in her grade and I started to tear up. My niece almost died when she was 3 and she suffered some brain damage and they thought she would always be behind children her age. She was for a few years but she never stopped working and now she's out in front.

Sorry, had to get that second part out somewhere.

[Kris10]

Wanted a fuckin' buttered roll or two, though.

Soooooo Jersey!!! That's my morning breakfast when I do have breakfast with Nesquik! I'm such a kid!

[eeroomnhoj]

Had a dinner courtesy of The Barefoot Contessa. Made a mango crusted ham, beet salad and hummus for Easter and my wife and I loved it. The girls would rather have macoroni and cheese (boxed please). Good food.

http://re3.yt-thm-a01.yimg.com/image/25/m7/3980735447http://re3.yt-thm-a03.yimg.com/image/25/m5/3280144601http://re3.yt-thm-a02.yimg.com/image/25/f11/157927312

[PapaBear]

Catfish and cajun rice from Popeye's. I didn't feel like cooking.

[Friday]

i had a nap for dinner.

dessert will be a http://tbn0.google.com/images?q=tbn:axd7QUIFBdlWiM:http://farm1.static.flickr.com/207/447561872_e13614c5fd.jpg

[Fallon]

Had turkey for dinner, but just made english muffin pizzas.

[BoondockSaint]

An Italian Combo WEDGE from J & G Deli. Ham cappy, mortadella, provolone, salami, pepperoni, roasted red peppers, lettuce, tomatoes, oil and vinegar. Yeah.

http://i48.photobucket.com/albums/f245/jfm75/HPIM0548.jpg

[jauble]

Mahi and asparagus with a dill sauce put on top of angel hair lightly sauteed in a lemon pepper garlic butter sauce

or garlic butter sau for those who want lili

[Heather 8]

Grilled provolone and tomato sandwich and some unsalted pretzels. Got some not-so-good news from the doctor, so I'm trying to watch my diet... bah.

[Tall_James]

For the kids, Tortollini with butter and broccoli.

For me and the wife, shrimp scampi on penne. First time I ever made it and it came out pretty well.

[CofyCrakCocaine]

Swiss Steak.

I don't remember exactly what's so swiss about it, but it's got horse radish onions and tomato juice along with paprika and other assorted goodies. Noodles, spinach, etc. It's all I'm thinking about right now.

[Tall_James]

Swiss Steak.

I don't remember exactly what's so swiss about it

It has something to do with its neutrality.

[weekapaugjz]

a grilled ham, egg, and cheese sandwich

[Jughead]

Salmon patties...(Old recipe)...Wild Rice with peas and Onion's....Honey Mustard Pasta Salad.....Yummy:smile:

[bigredd]

Pork chops stuffed with andouille sausage stuffing.

[bigredd]

I've got the grill fired up again. Tonight it's a chicken breast stuffed with chopped garlic, large grind black pepper, a lil salt and some Lousiana Hot Sauce. I'll cook it with some hickory burning for some smokey goodness. Maybe melt some cheddar on it and heat up some BBQ sauce. I can't wait.

[drusilla]

about to start cleaning the shrimp now for some kung pow shrimp with bell peppers & white rice.

yum.


tomorrow's seared sirloin with garlic butter, mashed potatoes, sweet potatoes & string beans.

[Tenbatsuzen]

about to start cleaning the shrimp now for some kung pow shrimp with bell peppers & white rice.

yum.


tomorrow's seared sirloin with garlic butter, mashed potatoes, sweet potatoes & string beans.

Offer is still open to work for me.

[Jughead]

I've got the grill fired up again. Tonight it's a chicken breast stuffed with chopped garlic, large grind black pepper, a lil salt and some Lousiana Hot Sauce. I'll cook it with some hickory burning for some smokey goodness. Maybe melt some cheddar on it and heat up some BBQ sauce. I can't wait.

Yummy..Don't over cook the chicken.....:bye:

[Friday]

I made eggplant parmesan with the leftover sauce i had made from scratch.
mama's recipe..... sooo delicious.
green beans on the side and a few glasses of Pinot Noir for dessert!

wheeeeeeeee

[bigredd]

Yummy..Don't over cook the chicken.....:bye:

I wouldn't dream of it. It turned out well.

[HeadGEAR]

Zaxby's Blue salad buffaloed. Yum

[drusilla]

Offer is still open to work for me.

but you live in like new jersey

[King Hippos Bandaid]

I actully cooked for the 4th time since I got married

made tacos with a homeade chipote sauce

[Devo37]

I actully cooked for the 4th time since I got married

made tacos with a homeade chipote sauce


recipe, please! i make tacos/burritos for dinner on occasion using one of those 'taco seasoning' packets. i'd love to ditch the packet for a more home-made version.

[King Hippos Bandaid]

recipe, please! i make tacos/burritos for dinner on occasion using one of those 'taco seasoning' packets. i'd love to ditch the packet for a more home-made version.

Ill PM it to you

[BoondockSaint]

Another WEDGE from J & G. Chicken cutlets, broccoli rabe, fresh mozzarella, roasted red peppers, lettuce, tomato and mayo.

http://i48.photobucket.com/albums/f245/jfm75/HPIM0553.jpg

[Gvac]

Rice Krispies with banana.

[Heather 8]

Earlier we had a thin crust roasted veggie and goat cheese pizza. Now 8's on a White Castle run.

[sailor]

friday = pizza

[Friday]

friday = sexy and don't you forget it. fucker.

as for dinner... tonight i splurged on Cheeburger Cheeburger cheeseburger and fries and I ate half for dinner.
but now that I have had many servings of Vodka I just might eat the second half.
yums!

[Heather 8]

8 just came home with a Crave Case of bacon cheeseburgers. Oh... dear... gawd.

[Bossanova]

NY Strip with garlic butter and a side of spinach and a baked potato. With 3 Guiness'

[bigredd]

I'll smoke a pork tenderloin late this afternoon. It'll be yummy with some BBQ sauce, and maybe a salad.

[BoondockSaint]

Had an early dinner. It was a delicious meatball parm WEDGE from J&G deli. Fresh meatballs, fresh mozzarella, fresh marinara and fresh bread. It was spectacular.

http://i48.photobucket.com/albums/f245/jfm75/HPIM0584.jpg

[Hottub]

Had an early dinner. It was a delicious meatball parm WEDGE from J&G deli. Fresh meatballs, fresh mozzarella, fresh marinara and fresh bread. It was spectacular.

http://i48.photobucket.com/albums/f245/jfm75/HPIM0584.jpg

That's a delicious looking hero. I'm gonna fire up the grill and do a few burgers. My chick will make some macaroni salad. Grilling is thirsty work. Glad I stopped on the way home.

[Friday]

I miss grilled food. My dad is the master griller, but he is in Vegas.
And I am a girl so I don't own a grill aside from my foreman.

*sigh*

At least I can look forward to grilled goodness on 5/22!

[JohnWC]

Had an early dinner. It was a delicious meatball parm WEDGE from J&G deli. Fresh meatballs, fresh mozzarella, fresh marinara and fresh bread. It was spectacular.

http://i48.photobucket.com/albums/f245/jfm75/HPIM0584.jpg

The place in Eastchester??

[underdog]

I'm having fajitas tonight. I cannot wait.

[BoondockSaint]

The place in Eastchester??


Yup!

[PapaBear]

My buddy at work hunts a LOT. Tonight, he gave me a wild turkey breast. I think I'm going to try THIS RECIPE. (http://homecooking.about.com/od/turkeyrecipes/r/blgame5.htm) It sounds pretty damn good.

He keeps promising to bring me some antelope sometime. He has a terrible memory, though. I hope he finally brings me some. I hear it's very good.

[MobCounty]

.. cottage cheese and brown rice. Oh, and plain yogurt and berries for dessert. :annoyed:

[BoondockSaint]

Had this last night. Fresh ground burgers with onions and cheese on garlic bread.

http://i48.photobucket.com/albums/f245/jfm75/HPIM0587.jpg

[Devo37]

Had an early dinner. It was a delicious meatball parm WEDGE from J&G deli. Fresh meatballs, fresh mozzarella, fresh marinara and fresh bread. It was spectacular.

http://i48.photobucket.com/albums/f245/jfm75/HPIM0584.jpg

egad! that looks like the "after" picture!!!

[Jughead]

.. cottage cheese and brown rice. Oh, and plain yogurt and berries for dessert. :annoyed:

Run out of Hickory????:wink:

[Alice S. Fuzzybutt]

Tonight I worked so it was leftover pasta.

Tomorrow I plan on making broiled marinated salmon with roasted garlic asparagus and wild mushroom risotto.

[PapaBear]

Tonight I worked so it was leftover pasta.
Hey! Leftover ravioli over here.

[Lady Resin]

A got a free turkey right before Easter. It's been roasting for over 3 1/2 hours. Sides are turnips, mashed potatoes, stuffing, corn, and cranberry sauce. The smell has been driving me insane all day. I'm starvin.

[Tenbatsuzen]

The wife is making me a surprise anniversary dinner and not telling me what it is.

[Hottub]

A pizza or hottog from the snack stand. Little League game in 1/2 an hour.

[King Hippos Bandaid]

Lardy

[Friday]

The wife is making me a surprise anniversary dinner and not telling me what it is.

Mexican!

and Margaritas!

oooh maybe she is getting the awesome margarita machine from the wedding!

[RhinoinMN]

Mexican!

and Margaritas!

oooh maybe she is getting the awesome margarita machine from the wedding!

May I suggest Camarones a la Diabla
http://www.dallasfood.org/photos/mexjefferson/lasranitascamaronesaldiablo.jpg

[Tenbatsuzen]

Mexican!

and Margaritas!

oooh maybe she is getting the awesome margarita machine from the wedding!

She is actually recreating dinner from that night, so I'm getting pasta primavera, potatoes, and a filet mignon.


We also drank from our stashed bottle of Patron we had at our table.

[Thebazile78]

Mexican!

and Margaritas!

oooh maybe she is getting the awesome margarita machine from the wedding!

I would <3 to have that margarita machine.

I think that when we finally buy our house, we will be getting a margarita machine before throwing a housewarming party.

She is actually recreating dinner from that night, so I'm getting pasta primavera, potatoes, and a filet mignon.


We also drank from our stashed bottle of Patron we had at our table.

I got 8 oz. filet steaks from Whole Foods (because the butchers actually speak to you and you can pick the hunk o' beast you'd like to purchase ... oh, and I like filet rare-rare-rare, so I'd rather get my beast fresh-cut) farfalle pasta, veggies, Yukon Gold potatoes, Jersey-fresh asparagus (awesome!) ... yeah, I went a little nuts. Totally worth every penny.

I like the butcher at Whole Foods as well because he butterflied the steak I cooked for Matty so I could cook it through the way he likes it without it getting tough .. in less time than it would've taken to cook it through if it were still 2" thick.

Let it sit on the counter for 20 minutes to come up to room temperature, seasoned it with a li'l bit of Kosher salt and dried thyme ... seared it in a very hot grill pan until the lovely smell of caramelizing beef filled the house ... mmmmmmmmmm. Steak.

Matty is now in a meat coma.



(And he's recovering so he can have some dessert.)

[Lady Resin]

I got 8 oz. filet steaks from Whole Foods (because the butchers actually speak to you and you can pick the hunk o' beast you'd like to purchase ... oh, and I like filet rare-rare-rare, so I'd rather get my beast fresh-cut) farfalle pasta, veggies, Yukon Gold potatoes, Jersey-fresh asparagus (awesome!) ... yeah, I went a little nuts. Totally worth every penny.

I like the butcher at Whole Foods as well because he butterflied the steak I cooked for Matty so I could cook it through the way he likes it without it getting tough .. in less time than it would've taken to cook it through if it were still 2" thick.

Let it sit on the counter for 20 minutes to come up to room temperature, seasoned it with a li'l bit of Kosher salt and dried thyme ... seared it in a very hot grill pan until the lovely smell of caramelizing beef filled the house ... mmmmmmmmmm. Steak.



Whole Foods rocks!! We spent $38.00 and change for 3 T-Bones. It was worth every penny!!:smile:

[Thebazile78]

Whole Foods rocks!! We spent $38.00 and change for 3 T-Bones. It was worth every penny!!:smile:

The way I see it is, if I am paying top-dollar for my steak, I had better not be terrified to eat it the way I want it. (Which, usually means still bloody.)

Oh, and the customer service can't be beat, from the butchers & fishmongers behind the meat & fish counters to the cashiers at the front of the store, I have no complaints.

[Tenbatsuzen]

Matty is now in a meat coma.



(And he's recovering so he can have some dessert.)


Much like Casey, I think I'm 3cm dilated at this point too.

[Friday]

LOL

I am having enchiladas and fresh margaritas.... i wish i had that machine, too, though. :thumbup: